S663.9
我国保存有桑树种质资源近3000份,其中可作果桑用的资源超过60份.已对桑果的营养成分、桑椹红色素及果桑的栽培管理技术进行了比较全面的研究,开发出桑果饮料、罐头、桑椹膏、桑椹酒等产品.以桑椹为主要原料的防病保健方剂在我国民间广泛应用,但对桑果药理作用的研究还处于初期阶段.今后应加强果桑资源的收集、整理、鉴定及改良创新,加强桑椹药理作用的研究,加快桑果产品的开发,实现桑果综合利用的产业化.
There are about 3000 accessions of mulberry germplasm resources in China.Of which,over 60 accessions can be used as fruit mulberry.Comprehensive studies on nutrition components,red pigment and cultivation technology of fruit mulberry have been conducted.And mulberry juice,can fruit,jam and wine were developed.Moreover, fruit mulberry was used as important medicinal material and the raw material for heahh food.Needs for strengthening research on pharmacology of mulberry fruit and promoting the industrialization of mulberry fruit products were discussed.
刘利 潘一乐.果桑资源研究利用现状与展望[J].植物遗传资源学报,2001,(2):61-65.
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