本试验主要调查研究了首次引进的13个美国酿酒葡萄品种在北京上庄地区栽培后的植物学性状及果实品质和不同品种葡萄在北京地区抗寒及抗霜霉病的能力,并与传统的欧亚种酿酒葡萄及砧木品种进行了比较与分析,总结了它们之间的植物学性状与抗逆性的差异。本实验选出了在抗寒及抗霜霉病方面表现优良的美国酿酒葡萄品种,为这些品种在我国的实际栽培推广提供科学依据。
The research studied 13 wine grapes which were first introduced from America to Beijing in botanical characters, the quality of their berries, cold hardiness and disease resistance. We compared the data among American wine grapes, traditional Vitis vinifera wine grapes and rootstock grapes. The results showed their differences. Our study selected the well behaved America wine grapes and provided important theoretical basis for cultivation of American wine grapes in China.
刘玺华,常伟林,卢江,等.美国酿酒葡萄品种在北京地区的生长和适应性表现[J].植物遗传资源学报,2015,16(2):307-314.
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