水稻耐盐分子机制与分子改良
作者:
作者单位:

1.闽江学院海洋研究院;2.福建农林大学农学院

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基金项目:

福建省自然科学基金项目(2020J01853,2020J01854);国家国防科技工业局科技项目


Molecular Mechanisms and Improvement of Salinity Tolerance in Rice
Author:
Affiliation:

1.Institute of Oceanography,Minjiang University;2.College of Agriculture, Fujian Agriculture and Forestry University

Fund Project:

Natural Science Foundation of Fujian Province (2020J01853,2020J01854),Science and Technology Project of State Administration of Science,Technology and Industry for National Defense

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    摘要:

    盐碱地是农业种植的重要后备耕地资源,但其高盐碱度特性严重制约了作物的种植。培育适宜盐碱地种植的作物, 对保障粮食安全具有重要意义。近年来,耐盐水稻成为盐碱地改良与利用的首选粮食作物,因此,耐盐性遗传改良已成为水稻 遗传育种的一个重要研究方向。高浓度盐胁迫对水稻各生育期的生长发育都会造成影响,导致水稻产量与品质显著下降。水 稻耐盐分子机制的研究对培育耐盐水稻品种具有重要指导意义。本文从离子稳态调节、渗透调节、抗氧化调节、气孔调节以及 信号分子调节等 5 个方面综述了水稻耐盐适应性分子机制研究的最新进展,进一步介绍了国内外水稻耐盐性遗传改良的情 况,并重点总结了负调控水稻耐盐性功能基因的鉴定,以及基于基因组编辑技术的水稻耐盐性分子改良;同时还探讨了未来 值得重点关注的方向及策略,以期为高效培育耐盐性强、综合性状优良的水稻品种提供参考。

    Abstract:

    Saline-alkali field is an important reserve of arable land resource in agriculture. However,high salinity-alkalinity severely limits the cultivation of crops on saline-alkali soil. The development of crops suitable for growing in saline-alkali soil would be of significant importance in ensuring the food security. In recent years, salt-tolerant rice varieties have become primary candidates for improvement and exploitation of saline-alkali soil. Therefore,the genetic improvement of salinity tolerance has become an important research area in rice breeding. High-level salt stress inhibits the growth and development of rice at all different stages,causing significant reduction in yield and quality. Study on the molecular mechanism of salinity tolerance is of theoretical significance in guiding the development of salinity-tolerant rice varieties. In this review,we summarize the progress of studies on molecular mechanisms of salinity tolerance in rice which involve ion homeostasis regulation,osmotic regulation,antioxidant regulation,stomatal regulation,and signaling regulation. We further summarize the progress of genetic improvements of salinity tolerance in rice,especially highlighting the characterization of functional genes as negative regulators in salinity tolerance and candidates for genome editing-based molecular improvement. We also discuss future research focuses and experimental strategies that would provide a reference for developing highly salt-tolerant rice varieties with elite agronomic traits.

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曲梦宇,许惠滨,陈 静,等.水稻耐盐分子机制与分子改良[J].植物遗传资源学报,2022,23(3):644-653.

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历史
  • 收稿日期:2021-11-06
  • 最后修改日期:2021-12-01
  • 录用日期:2022-01-14
  • 在线发布日期: 2022-05-10
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