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基于多重PCR的SNP基因分型及其在辣椒种质遗传多样性及关联分析中的应用
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江西省农业科学院蔬菜花卉研究所

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江西省重点研发计划(20223BBF61003);国家自然科学基金(32160712);江西省主要学科学术和技术带头人培养计划(20225BCJ23010);江西省农业科学院基础研究与人才培养专项(JXSNKYJCRC202341);江西省重点研发计划(20232BBF60002)


SNP Genotyping Based on Multiplex PCR and Its Application in Genetic Diversity and Association Analysis of Pepper Germplasm
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Vegetable and Flower Research Institute, Jiangxi Academy of Agricultural Sciences

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Key Research and Development Program of Jiangxi Province of China (20223BBF61003); National Natural Science Foundation of China (32160712); Academic and Technical Leader Projects of Major Disciplines in Jiangxi Province (20225BCJ23010); Project on Fundamental Research and Talent Cultivation at Jiangxi Academy of Agricultural Sciences (JXSNKYJCRC202341); Key Research and Development Program of Jiangxi Province of China (20232BBF60002)

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    摘要:

    本研究利用简化基因组测序数据,开发了一套基于多重PCR的SNP基因分型panel,包含了170个核心SNP标记。利用该SNP panel及30个表型性状对202份辣椒种质进行遗传多样性及关联分析研究,解析其遗传多样性,发掘辣椒优良表型性状的关联位点。结果表明,170对核心SNP标记分布于12条染色体上,Shannon指数(I′)平均为0.616,多态性信息含量(PIC)平均为0.334,Nei's基因多样性平均值0.428,说明供试材料遗传多样性较好。基于SNP标记的聚类分析、群体结构分析和主坐标分析结果较为一致:均将供试材料划分为五个类群,各类群与地理来源和果实形态有一定相关性。30个表型性状变异系数在7.00%~87.88%之间,平均为40.58%,遗传多样性指数(H′)在0.03~2.07之间,平均为1.19,其中单果重的变异系数最大、为87.88%,果长的遗传多样性指数(H′)最大、为2.07,花冠颜色变异系数和遗传多样性指数(H′)均最小、为7.00%和0.03;表型性状间大部分存在显著或极显著相关性;进一步地,对表型性状、SNP标记进行关联分析,其结果表明,GLM和MLM两种方法共检测到53个SNP关联位点,有12个表型性状显著关联;GLM和MLM分别能解释4.83%~48.41%和10.86%~19.19%的表型变异,其中位于4号染色体的980-003标记对花冠颜色的表型变异解释率最高;有4个位点被两种方法同时检测到。本研究所开发的SNP基因分型panel是一种通量高、准确性好且成本低的基因型鉴定方法,可应用于辣椒遗传结构分析、分子标记辅助育种、品种鉴定等研究中。此外,本研究还建立了202份辣椒种质表型性状和基因型数据库,有效地建立表型与基因型的对应关系,为辣椒优异基因发掘、种质创新和品种遗传改良提供理论指导和材料基础。

    Abstract:

    In this study, a multiplex PCR-based SNP genotyping panel was developed using genotyping-by-sequencing (GBS) data, which includes 170 of core SNP markers. To analyze the genetic diversity of 202 pepper germplasms and identify associated loci for phenotypic traits, this study conducted genetic diversity and association analyses on 202 pepper germplasms using the SNP panel and 30 phenotypic traits. Research showed that a total of 170 core SNP markers distributed across 12 chromosomes, and the average Shannon's Information index, polymorphic information content (PIC) and Nei's gene diversity was 0.616, 0.334 and 0.428, respectively. This indicate high genetic diversity among the tested materials. Results from cluster analysis, population structure analysis, and principal coordinate analysis were consistent: all divided the tested materials into five groups, with each group showing a certain correlation with geographical origin and fruit characteristics. The coefficient of variation (CV) for 30 phenotypic traits ranged from 7.00% to 87.88%, with an average of 40.58%. Genetic diversity index (H′) varied from 0.03 to 2.07, with an average of 1.19. Among these traits, single fruit weight showed the highest CV (87.88%), while fruit length had the highest H′ (2.07). Corolla color exhibited the lowest values for both CV (7.00%) and H′ (0.03). Most of the 30 phenotypic traits showed significant or highly significant correlations. Furthermore, association analysis was performed between phenotypic traits and SNP markers. And the results showed that a total of 53 SNP-associated loci were detected by the two methods (GLM and MLM), which were significantly associated with 12 phenotypic traits. GLM and MLM can explain 4.83%–48.41% and 10.86%–19.19% of the phenotypic variance, respectively. And the marker 980-003 located on chromosome 4 has the highest phenotypic variance explained for corolla color. Four loci were simultaneously detected by both methods. The SNP genotyping panel developed in this study is a genotyping method with high throughput, good accuracy, and low cost, which can be applied to studies such as genetic structure analysis, molecular marker-assisted breeding, and variety identification of peppers. In addition, this study established a database of phenotypic traits and genotypes for 202 pepper germplasms, effectively establishing the corresponding relationship between phenotype and genotype. It provides theoretical guidance and material basis for the exploration of excellent pepper genes, germplasm innovation and the genetic improvement of varieties.

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  • 收稿日期:2025-08-28
  • 最后修改日期:2025-10-25
  • 录用日期:2025-10-28
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