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Volume , Issue 4, 2001
>8-11. DOI:10.13430/j.cnki.jpgr.2001.04.002
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Preliminary study on physiological basis of heat tolerance of good quality early hsien rice variety "Nongda 228" at grain filling stage
DOI:
10.13430/j.cnki.jpgr.2001.04.002
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S511.21
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May 11,2001
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