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Home > Archive>Volume , Issue 4, 2004 >351-355. DOI:10.13430/j.cnki.jpgr.2004.04.013 Online First
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Evaluation of Salt Tolerance of Rice(Oryza sativa L.)Germplasm
DOI:
10.13430/j.cnki.jpgr.2004.04.013
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  • CHEN Zhi-de,ZHONG Wei-gong,YANG Jie,HUANG Zhuan-yun

    CHEN Zhi-de,ZHONG Wei-gong,YANG Jie,HUANG Zhuan-yun


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S511 S513

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    Abstract:

    The salt tolerance at the seedling stage by using 0 5% NaCl solution were evaluated for rice germplasm which from regional trials of Jiangsu province and other regions in recently years. The results showed that: The plant height was shorten in salinity than that of normal condition and the salt tolerance is subject to influenced by environments; In general, the salt tolerance of indica rice is stronger than that of japonica rice. Based on the results of 2 years, Xian156 and 64608 showed superior salt tolerance at the seedling stage.

    Key words:Rice(Oryza sativa L.),Salt tolerance,Evaluation
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  • Received:
  • Revised:June 16,2004
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