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Home > Archive>Volume 17, Issue 2, 2016 >295-302. DOI:10.13430/j.cnki.jpgr.2016.02.015 Online First
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Effect of Low Temperature on Flower Color and Anthocyanin Biosynthesis in Tree Peony(Paeonia suffruticosa) ‘Luoyang Hong’ Cut Flower
DOI:
10.13430/j.cnki.jpgr.2016.02.015
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  • dudanni

    dudanni


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  • 张超

    张超


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  • 高树林

    高树林


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  • 董丽

    董丽


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    Abstract:

    The cut flowers of Paeonia suffruticosa ‘ Luoyang Hong ’ were used as materials. Effects of different temperature treatments (22℃,15℃ and 4℃) on flower color and anthocyanin biosynthesis were researched. The results showed that : compeared with 22℃, flowers under 15℃ and 4℃ treatments showed lower lightness, higher redness, higher chroma and increased anthocyanin accumulation. Color quality is obviously better than that of 22℃ treatment. qRT-PCR was used to analyze the relative expression levels of anthocyanin biosynthetic genes and results showed that 15℃ and 4℃ treatments promoted anthocyanin biosynthesis in the cut flowers via the promotion of related genes transcription (PsCHS1, PsCHI1, PsF3’H1, PsANS1, PsDFR1, PsMYB2, PsbHLH1 and PsbHLH3). Low-temperature mainly regulated and controled anthocyanin biosynthesis by upstream gene PsCHS1 and PsCHI1. Downstream genes PsDFR1, PsANS1 and PsF3’H1 were sensitive to low-temperature, which have the biggest increase transcription by 4℃ treatment. The above mentioned structural and regulatory genes were the important key of the anthocyanin biosynthesis.

    Key words:Paeonia suffruticosa ‘Luoyang Hong ’; Low temperature; Anthocyanin; Structural Genes; Regulatory Genes
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History
  • Received:March 04,2015
  • Revised:April 20,2015
  • Adopted:January 20,2016
  • Online: March 15,2016
  • Published:
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